Ingredients:
- 4 slices of whole wheat bread, crusts removed
- 1/2 cup peanut butter
- 1/4 cup raisins
Instructions:
- Roll out the bread slices with a rolling pin to flatten.
- Spread peanut butter evenly on each slice.
- Sprinkle raisins on top.
- Roll up the bread slices and slice into small pieces.
- Serve immediately or chill for 30 minutes.
Nutrition (per serving):
| Nutrient | Amount |
|---|---|
| Calories | 190 |
| Protein | 6g |
| Carbohydrates | 24g |
| Fat | 8g |
| Fiber | 3g |
