Ingredients:
6 fresh
jalapeño peppers, seeds removed
Zest and
juice of 2 limes
2
tablespoons olive oil
1/2
teaspoon cumin
Salt, to
taste
Instructions:
Blend
jalapeños, lime zest, lime juice, olive oil, cumin, and salt until well
combined. Adjust seasoning to taste. Store in the refrigerator.
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Tags:
BBQ & Sauces