Ingredients

- 1 cup unsalted butter, melted

- 1 1/2 cups granulated sugar

- 2 large eggs

- 1 teaspoon vanilla extract

- 2 cups all-purpose flour

- 1/2 cup cocoa powder

- 1 teaspoon baking soda

- 1/4 teaspoon salt

- 1 1/2 cups chocolate chips

Instructions

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a large bowl, combine melted butter and sugar until well blended.

3. Beat in the eggs and vanilla until smooth.

4. In another bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually add this to the wet ingredients and mix well.

5. Stir in the chocolate chips.

6. Drop rounded tablespoons of dough onto the prepared baking sheet.

7. Bake for 10-12 minutes or until the cookies are set.

8. Cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

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